ARL’s Ashwanoni Syrup with Kokum
Introducing ARL’s Ashwanoni Syrup – an Ayurvedic formulation crafted to rejuvenate your cells and enhance overall health naturally. Enriched with the goodness of Noni and Kokum, this syrup is your key to revitalizing vitality and holistic wellness.
Ingredients
• Ashwanoni (Morinda Citrifolia)
• Kokum (Garcinia indica)
Benefits of ARL’s Ashwanoni Syrup with Kokum
✅ Cell Revitalization: Noni, derived from the Noni tree of the coffee family, contains enzymes, anthraquinones, and polysaccharides that regulate cellular bioactivity, aiding in the formation of new cells and repair of old ones.
✅ Digestive Health: Strengthens the digestive system and regulates the flow of chemicals in the body, promoting optimal digestive function.
✅ Anti-Inflammatory: Possesses anti-inflammatory properties that help alleviate inflammation and discomfort in the body.
✅ Anti-Bacterial: Exhibits antibacterial properties, contributing to overall immune support and health.
✅ Anti-Aging: Noni is revered for its anti-aging properties, promoting youthful vitality and longevity.
How to Consume
Take 15 to 30 ml (1-2 spoons) of Ashwanoni Syrup twice daily on an empty stomach. Mix with a glass of lukewarm water and drink orally. For best results, consume 30 minutes before meals and ensure adequate hydration by drinking 8-10 glasses of water daily.
Packaging & Safety
Each bottle of Ashwanoni Syrup is carefully packaged to preserve its potency and freshness. Manufactured under strict quality standards, it ensures safety and efficacy for daily consumption.
Shelf Life
Best before 18 months from the date of manufacturing.
Unlock the benefits of Ayurveda with ARL’s Ashwanoni Syrup. Experience the power of Noni and Kokum for cell revitalization and overall health enhancement. Order now and embark on a journey to holistic wellness!
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